Winemaker Notes P ale gold hue with hints of copper. The first nose exudes intense aromas of white fruits, such as pear and greengage, complemented by notes of mirabelle plum and quince jellies. Brioche-like, toasted notes, reminiscent of toasted bread and fresh hazelnuts, come through with aeration. Spicy overtones of nutmeg and ginger add complexity. The wine is well structured on entry, revealing a silky texture. The fruit comes through in all its purity in notes of yellow peach and dried fruit and nuts, supported by a mineral backbone that adds freshness and tension. The finish lingers with a delicate bitterness, reminiscent of candied orange peel and sweet spices.