From the very first nose, we're seduced by its fragrance of ripe, spicy red fruits, with the oak already perfectly integrated. Then on the palate, the wine has an impressive, silky and unctuous texture. The quality of the tannins is remarkable, as is the length on the palate, being both soft and quite fresh at the same time, despite the summer’s high temperatures. In the end, the only disappointment is the low volume produced, given the limited yields and drastic selection during blending. In fact, over 20% of the production was downgraded into a fourth selection which was sold in bulk. 83% Cabernet Sauvignon, 15% Merlot, 2% Petit Verdot